product Description
Buffalo ghee is a rich and creamy clarified butter made from buffalo milk, known for its thicker texture, whiter color, and higher fat content compared to cow ghee. It provides long-lasting energy and is commonly preferred for traditional cooking, sweets, and heavy meals because of its strong flavor and dense consistency. Due to its higher fat percentage, buffalo ghee is more calorie-dense and provides sustained energy, making it suitable for people with high energy needs when consumed in moderation.
Nutritional Value (Per 1 Tablespoon – approx. 14g)
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Calories: 125–130 kcal
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Total Fat: 14g
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Saturated Fat: 9–10g
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Monounsaturated Fat: 3–4g
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Polyunsaturated Fat: 0.5–1g
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