product Description
Banganapalli mango is one of the most famous mango varieties from Andhra Pradesh. It is also called Benishan mango in some regions.
Supports immunity due to Vitamin C
- Good for eye health because of Vitamin A
- Helps digestion with natural fiber
- Provides quick natural energy
- Contains antioxidants that help protect body cells
Nutritional Values (per 100 grams of ripe mango pulp) - Energy - 60 kcal
- Carbohydrates - 15 g
- Natural Sugar - 13–14 g
- Fiber - 1.6 g
- Protein - 0.8 g
BANGANAPALLI MANGO
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