product Description
Country chicken, also called desi chicken, is a traditional free-range chicken breed raised naturally in villages and backyard farms. Unlike commercial broiler chickens, country chickens grow more slowly, are more active, and are usually fed a natural diet consisting of grains, insects, and greens. This results in firmer meat, a richer flavor, and a slightly lower fat content. Country chicken is widely used in traditional Indian curries, soups, and medicinal diets.
Nutritional Values of Country Chicken (Aprox per 100 g cooked meat)
Energy - 190–200 kcal
Protein - 24–26 g
Total Fat - 8–10 g
Calcium - 12–15 mg
Phosphorus - 190–210 mg
Potassium - 220–240 mg